Treat Yourself at Takeoff: Little Flour Café in NAIA Terminal 1

Finally, a spot at the airport to satisfy your cravings – welcome to the fabulous Little Flour Café brought to you by Wildflour Hospitality Group in NAIA Terminal 1.

Say goodbye to ordinary airport meals; here, you can indulge in Wildflour’s best-selling dishes right before takeoff. Bringing everything back-to-basics with a distinct and concise menu featuring unique items similar to what Wildflour originated with – all-day brunch dishes, sandwiches, salads, freshly baked breads and pastries, juices, smoothies, coffee, tea and even soft serve, Little Flour has it all. 

Whether it’s a light and healthy meal, a quick bite on the go, or a comforting dish to savor – relish in any of the many options for a memorable pre-flight meal, with the added excitement of taking home Manila’s beloved pastries and packed goods as the perfect gifts for your loved ones. 

Perfectly situated in between the Sakura and Mabuhay lounges (beside Gate 15), Little Flour Café stands as a vibrant meeting point for all travelers. Let go of the stress and immerse yourself in the homey spirit of Wildflour’s little sister. Little Flour Café is not just a pitstop; it’s your culinary adventure before taking flight.