George and Onnie’s Filipino Restaurant

Bursting onto the culinary scene is the new restaurant, George and Onnie’s, Manila’s next go-to spot for comforting and mouth watering Filipino flavors. George and Onnie’s, named after the parents of the founders, Ana Lorenzana de Ocampo and Chef Margarita Manzke, is a symbolic tribute to all the families and loved ones who first introduced Filipino food to us.

Ana and Chef Margie, started the Wildflour Group as a passion project born out of their shared love for food. This passion for food was sparked very early on in their childhood, having grown up exposed to their family’s various businesses in the food industry ranging from a small-scale “turo-turo” style restaurant in Quiapo to the large scale company behind the famous “Lorins Patis” brand.

Now, through George and Onnie’s, Ana and Chef Margie want to share that same heartwarming flavors that can only stem from dishes that were inspired by their parents. Make sure to try out the Wildflour Group’s newest culinary adventure that weaves treasured family traditions into wildly delicious classic dishes like adobo and sinigang. You will find yourself, like at every Filipino family reunion, asking for seconds.

Our Locations:

George and Onnie’s Filipino Restaurant Bonifacio Global City
G/F World Plaza, 31st Street Corner 4th Avenue, Bonifacio Global City, Taguig City
Daily | 7:00AM – 2:00AM
8777 7383 | 0917 626 2058

George and Onnie’s Filipino Restaurant Salcedo Village
Ground Floor, The Stratosphere, 136 Valero Street, Salcedo Village, Makati City
Monday – Saturday | 7:00AM – 10:00PM
Sunday | 8:00AM – 10:00PM
8403 9265 | 0917 702 8522

George and Onnie’s Filipino Restaurant Megamall
G/F Mega Fashion Hall, SM Megamall Building D, EDSA, Ortigas Center, Mandaluyong City
Monday – Sunday | 10:00AM -10:00PM
8244 5053 | 0917 704 4131