Category: Uncategorized

This little one just keeps growing and growing! Three branches in less than a year and no signs of slowing down, Little Flour Café is now open at the ground floor or SM Mega Fashion Hall (right in front of Zara, beside the escalator)!

Those from the Ortigas area that have been jealous of their BGC and Makati friends for having a Little Flour nearby can finally put their envy to rest, as the Pasig-Mandaluyong area now has a Little Flour of their own!

This cozy nook houses the best all-day brunch meals, Filipino rice bowls, coffee, pastries, and desserts in Manila that you’ve come to know and love. 

Not content with living in its older sibling Wild Flour’s shadow, Little Flour has come into its own with its own strong following in such a short time.

See it for yourself and have the one-of-a-kind Little Flour dining experience!

Little Flour Café SM Mega Fashion Hall

Ground Floor, SM Mega Fashion Hall (Megamall Building D), EDSA, Ortigas Center, Mandaluyong City

For inquiries or reservations, call 09177044131. 

Not sure where to spend your Halloween night to kick-off the long weekend? Look no further as Halloween is about to get wild!

See you at our back-to-back Halloween parties both on Halloween night itself, next Wednesday, October 31, with Wild Flour Restaurant’s first-ever Halloween Retro Night party at the newly reopened Net Lima BGC branch, and at your favorite speakeasy Pink’s Hotel Bar at Shangri-la. Both parties start at the same time, 9pm, so don’t be surprised if you find yourself hopping between both parties!

Our BGC Halloween Retro Night features hits from the 70s, 80s, 90s and early 2000s care of our live DJs and industry legends Manolet Dario, Gerard Henson and Raulin Cayado, meanwhile the Hotel Bar party features a more modern spin, with hip-hop and R&B all night long care of Cedez and Mafia. Happy hour on select beers and cocktails for both parties all night long. Exclusively for the Wild Flour event, come in your best costume as prizes are at stake for those who dress to impress (sorry Pink’s fans, but come in your costumes still!). Entrance is absolutely free for both parties!

For inquiries or table reservations, call 856-7600 or 09178520950 (WILD FLOUR BGC) / 772-1147 or 09171622848 (PINK’S HOTEL BAR).

For food and drink that are so good it’s scary, see you at Wild Flour and Pink’s BGC next Wednesday! 

After months of heated anticipation (yes, we read each and every one of your Facebook messages to our page asking us “When will Wild Flour BGC be reopening?”– here’s your answer, WF loyalists!), the very first Wild Flour branch at the Ground Floor of Net Lima BGC reopened today, October 5, 2018, to a sold-out lunch crowd fully packing the branch’s more than 200 seats. 

Returning together with our in-house Farmacy Ice Cream & Soda Fountain under a single roof as Wild Flour’s biggest restaurant ever (no more having to leave Wild Flour after dinner and entering another door to have your Farmacy for dessert) as well as one of the biggest restaurants in BGC, the gorgeous space boasts beautiful interiors (the best parts of all of our previous Wild Flour branches), our largest indoor and outdoor seating, a stately kitchen built to accommodate the branch’s huge size, and a private dining room for more intimate events and gatherings.

Following the trend set by our 8 Rockwell branch, this renewed Wild Flour Restaurant is more than just a “Café + Bakery”. While our famous brunch dishes, bountiful pastry selection, and signature coffee are still on full display, the subtle rebrand hopes to highlight the fact that Wild Flour also has a very extensive dinner menu, with influences from the best cusines across the globe, and a wide range of wines, liquor and cocktails for every occasion (especially our daily happy hour)! 

This is our gift to both Wild Flour die-hards and newcomers alike. Come by and see for yourself why many are calling this the best Wild Flour ever!

Visit our flagship Wild Flour Restaurant at the Ground Floor, Net Lima building, 4th Avenue corner 26th Street, Bonifacio Global City, Taguig City.

For inquiries or reservations, contact our BGC branch at (02)856-7600 (landline) / +639178520950 (mobile).

Follow us on Facebook and Instagram at wildflourmanila for more updates.

With three jam-packed events under our belt, the Wild Flour Retro Night keeps on rolling as hot off the heels of last week’s, we’re back again for this Friday!

Get ready to get your groove on at Wild Flour 8 Rockwell on October 5, 9pm onwards! With live music from our veteran DJs Emel Lowe and Raulin Cayado, happy hour on cocktails and beers, our extensive wine and liquor selection, and of course, Wild Flour’s signature dinner dishes for a certified great time!

Entrance is absolutely free! For inquiries or reservations, please call 850-5503 (landline) / 0917 705 3329 (mobile). See you there!

Not letting rain or storm get us down the last two times, the Wild Flour Retro Night just keeps on rolling! Mark your calendars for September 28, we’re back in full force!

Don’t miss out, and see you all on Friday, September 28, at our Wild Flour Restaurant at our 8 Rockwell! Hosted by Teddy Dario, our live DJ Raulin Cayado will be playing all your favorites from the 80s, 90s and early 2000s from 9pm onwards! We’re starting earlier for more hours of fun!

Again, entrance is absolutely free! We will also have happy hour on selected beers and cocktails all night long, which go together perfectly with our signature food, drink & dessert like only Wild Flour can.

For inquiries or reservations, please call 850-5503 (landline) / 0917 705 3329 (mobile). See you there!

Fresh off the heels of a very successful inaugural night last Friday, the Wild Flour Retro Night is back and better than ever for another round!

See you all on Friday, September 14, at our Wild Flour Restaurant in 8 Rockwell! Hosted by Teddy Dario, the spin doctor Gerard Henson and disc legend John-C Syquia will be playing all your favorites from the 80s, 90s and early 2000s from 10pm to 1am.

Entrance is absolutely free! We will also have happy hour on selected beers and cocktails all night long, which go together perfectly with our signature food, drink & dessert like only Wild Flour can.

For inquiries or reservations, please call 850-5503 (landline) / 0917 705 3329 (mobile).

We’re upping the vibe this Friday, August 31 exclusively at the Wild Flour Restaurant at 8 Rockwell as we proudly present “Wild Flour’s Retro Hours” event, brought to you by Hennessy!

Get a blast from the past as spin doctor Gerard Henson will be playing hits from the 80s, 90s and early 2000s from 10pm until 1am.

Free entrance!

Come by the Ground Floor of 8 Rockwell, Plaza Drive, Rockwell Center, Makati City for a trip down memory lane with the best food & drink in the Metro.

For inquiries or reservations, call 850-5503 / 09177053329.

Perfect for any intimate occasion– birthdays, reunions, anniversaries, office parties, meetings– book with us and have our world-class restaurants host and cater your next private event like only Wild Flour can!

NOTE: Aside from the branches featured below, all WILD FLOUR and LITTLE FLOUR restaurants are open for private event reservation!

Call +639328681138/+639453440259 for inquiries and reservations, or book through our events page at wildflour.com.ph/events.

*Rate packages on private and semi-private events would differ based on the schedule and duration of reservation, the areas to be reserved, and any special requests or conditions.*

ROCKWELL

The Mezzanine Bar + Private Room

Our newest branch at 8 Rockwell is also our first and only branch with an upper floor– perfectly suited for gatherings where you need both privacy and the ability to be louder than usual.

Ground Floor, 8 Rockwell, Plaza Drive, Rockwell Center Makati

CALL 850-5503 / 09177053329 for inquiries or reservation

The Upper and Lower Hotel Bar

The famous speakeasy tucked away in our Pink’s branch at Shangri-la at the Fort– complete with lush antique furnishing– can be the spot for your next secret rendezvous.

Hotel Bar is inside Pink’s Hot Dogs BGC, Ground Floor, Shangri-la at the Fort, 5th Avenue, BGC, Taguig City

CALL 772-1147 / 09171622848 for inquiries or reservation

Proving that it’s not just a one-and-done, Little Flour Café’s second branch opened to much fanfare in the heart of Salcedo Village today, May 18.

The fact that it is just two short blocks away from the Wild Flour branch along Leviste didn’t slow down the first Little Flour in Makati’s traction, as the pace was packed to the brim all day long (all this just through word-of-mouth– not even so much as an Instagram post)!

Serving up your Wild Flour favorite brunch & bistro dishes, pastries, desserts, coffee, tea, drinks, liquor, together with locally inspired favorites, and even boasting a Farmacy counter (the first in Makati!), Little Flour Salcedo is sure to be your new go-to Makati nook for middle-of-the-day office lunches, post-work rendezvous, late night conversations, Sunday morning brunch with the family, and more!

Little Flour Café Salcedo is open daily (Mondays to Saturdays 5am – 2am, Sundays 8am – 4pm).

Ground Floor of The Stratosphere hotel, 136 Valero Street, Salcedo Village, Makati City

Contact 0917 702 8522 for inquiries or reservations.

The buzz over our bar

Yes, Wild Flour is a fitting venue for lighthearted coffee talk, brunch gossip, and eating your feelings solo, but let’s not forget it’s also the perfect spot to let your hair down. For cocktail conversation, Wild Flour Rockwell’s upstairs bar makes for a proper gathering spot, be it for a boozy beginning to your Tinder date or a pre-party night pick-me-up with friends. Best part is you’ve got WF’s full menu on hand should you go a little too hard.

Learn more: Explore Wild Flour Restaurant Rockwell

The more, the merrier at our mezzanine

We pride ourselves in being the kind of restaurant you’ll want to share with your loved ones, your coworkers, even your exes. So we’re making it easier to spread the love with a whole lot of other people through Wild Flour Rockwell’s mezzanine, which can be rented for private functions. Rates begin at 30,000 pesos for two hours, all consumable. Go gaga over a grub-happy gathering, y’all.

Give it up for mangoes, everybody

We’re making the most of mango season through a fruity new Tarte Flambée de Mangue. Besides gobs of delicious goat’s cheese, your favorite flat and flaky tarte is topped with the ripest, most painstakingly picked sweet mango. Try it before the season ends!

We’re watching what you eat too

Not everything on our menu is sinfully and memorably good. There’s a lot on our menu that can be good for you too—wholesome, veg-out choices such as Wild Flour’s new vegetable cassoulet, a high-protein quinoa salad with fresh tuna, and even smoothies that can stand as meals on their own. Whatever the case, Wild Flour’s also got your best body-good interests at heart.

And we’re here for you most of the time

Let’s not forget that Wild Flour and sister cafe Little Flour are open from 5 a.m. to midnight daily, except for Sundays (both close at 4 p.m.) That’s practically the entire day, so most of the time, you get to treat yo’ self.